Our restaurant

Food for connoisseurs at Weinberghotel Edelacker

Culinary and wine

Enjoy culinary delights, regional and seasonal dishes.

In harmony with fine and sparkling wines produced in the Saale-Unstrut region, we serve the perfect dinner for every occasion. Feel free to peruse our restaurant offers featuring theme-based menus, wine-tasting events, the wine of the month and many other surprises.

If you plan on dining at our restaurant, please let us know in advance so that we can reserve your seats.

Restaurant opening hours


  • Sunday to Thursday
    12:00 pm – 9:30 pm
  • Friday and Saturday
    12:00 pm – 10:30 pm


  • Sunday to Thursday
    12:00 pm – 9:00 pm
  • Friday and Saturday
    12:00 pm – 10:00 pm

Please note that our kitchen closes 30 minutes before our restaurant closes.
As neither our neither hotel nor restaurant operates a bar, the restaurant opening hours also apply to serving drinks.
The high season is from May to October, the low season is from November to April.

Our current menu

We would be happy to give you an insight into our current map. Please note that this is only an excerpt.


  • Orange salad
    € 11,50
    with cooked ham, mozzarella and chickpeas, garnished with arugula and citrus aceto
  • House-cured gravlax salmon
    € 13,50
    Served with an herb pesto, celery hay and a salad of wild herbs


  • Lamb ragout with coconut and chili
    € 21,80
    seasoned with thyme and lemon grass, refined with green beans, carrots and chickpeas with a colourful veggie couscous
  • Bacon-wrapped pork medallions
    € 23,90
    served with grape-savoy cabbage in cream and mashed potatoes topped with fresh herbs
  • Wurzen venison roll filled with chanterelles
    € 24,50
    braised with a potpourri of root vegetables, juniper berries and red wine, served with apple and red cabbage and Thuringian dumplings


  • Vegan one-pot curry
    € 18,60
    Potatoes, zucchini, bell peppers and onions, slow-cooked in a sauce of chopped tomatoes, coconut milk and curry paste, and served with roasted cashews and baguette bread
  • Pasta with pesto
    € 19,50
    tagliarini tossed in arugula pesto, served with a fried zucchini-tomato combo and garnished with fresh arugula and Grana Padano


  • Filet of tilapia with cashew-pesto crust
    € 22,80
    on a bed of sautéed spinach, served with bell peppers, parsley cream sauce and mashed potatoes


  • Curd cheese dumpling with apricot filling
    € 11,50
    served with a plum compote and homemade tonka bean ice cream


Fabulous breakfast

A relaxing day starts with a good breakfast.

In addition to an extensive and varied buffet, the Weinberghotel Edelacker offers its guests smaller specialties on a breakfast menu. You can enjoy your breakfast in the historic building with its edifying view over the Freyburg vineyards.

Due to the coronavirus pandemic, we are currently dividing our breakfast into several rounds. In this way, we can ensure compliance with the social distancing rules. This also means you only have a certain amount of time at the table, but also plenty of space at the buffet and a quieter atmosphere.

If you wish, you can enjoy your breakfast in your room. We also offer a champagne breakfast in room service so that you can fully enjoy your time together undisturbed.


Is it absolutely necessary to reserve a table at the restaurant?

Unfortunately, we must insist that restaurant and hotel guests make reservations before their visit. Large crowds are not uncommon at our restaurant. We often have big evening events and have to close the restaurant to walk-in guests.

That said, it is almost always possible to reserve a table – even at short notice. Just give us a call and let us know. This way we can avoid having to turn you away still hungry!

Are dogs allowed in the hotel and in the guest rooms?

Although almost all employees are dog lovers, there are strict rules for our four-legged friends at the Weinberghotel Edelacker:

  1. Dogs must be on a leash or in a bag on the entire hotel, or at the very least, they should calm down immediately on command.
  2. Dogs must be trained not to bark anywhere in the hotel - at least they should be calmed down immediately on command.
  3. Dogs are not allowed in the restaurant and breakfast room.
  4. Overnight guests are allowed to bring their dog to their room if this has been discussed with our reception staff beforehand. Special rules apply, and we also charge an additional fee of€ 30.00 per night and dog to offset the higher cost of cleaning.

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